Head Chef/Catering Manager - St Robert of Newminster
Job Summary
Working Pattern:
Full time
Advert Start Date:
03/01/2018
Advert End Date:
Closed for applications on 19/01/2018 15:00
Salary:
Grade H (SCP 30-33) £26,822-£29,323 p.a.
Job Category:
Schools - Support
Employment Location:
St Roberts
Further Information
St Robert of Newminster Catholic School and
Sixth Form College
Biddick Lane, Washington, Tyne & Wear
NE38 8AF
Tel: 0191 5613810
Head Teacher: Mr. D. Juric
Chair of Governors: Mr G. Moorhouse
St. Robert’s is a highly successful 11 – 18 Catholic School with over 1,600 students (500 in the Sixth Form).
We are seeking to appoint to the following role, ideally from March 2018:
Head Chef/Catering Manager
The post-holder will be responsible for the provision of a safe, healthy and high quality catering service to the school, which is within budget and to customer satisfaction. Additionally, he or she will lead and manage a team of kitchen staff, including a deputy catering manager, and provide a supportive environment for the ongoing development of existing staff and trainees.
Grade H (SCP 30-33) £26,822-£29,323 p.a.
Full-time 37 hours per week. (24 days holiday per year increasing to 29 days after 5 years, taken during school holidays).
St. Robert of Newminster Catholic School safeguards and protects its students and staff by being committed to respond in accordance to Sunderland ACPC Child Protection Procedures. The successful candidate will be subject to an enhanced DBS check.
Application forms and further details are attached to this advert, or can be requested from Ms. Marie Mullen, P.A. to the Head Teacher (email:mullen.m@strobertofnewminster.co.uk) from 8th January onwards.
Closing date: 3pm Friday 19th January 2018
Please note
This job is closed for applications.